Loop-the-loop
$2,950.00
Spirit Notes
We were making anise and walnut biscotti with a white chocolate glaze next to fluffy floral elderflower lemon cupcakes. On the palate very fruity and sweet to start, but soon builds up to a heat of spicy oak, white pepper and a hazelnut chocolate dip for ginger banana chips. Diluted we opened a brown paper bag full of Magenbrot (literally translated as stomach bread) which is a type of German gingerbread but with a lot more spices added such as star anise, cardamom, and mace, usually sold at funfairs and Christmas markets. Imagine eating those together with cinnamon roasted almonds watching others loop-the-loop.
Profile | Young & Spritely |
---|---|
Cask No. | 28.56 |
Cask Type | 1st fill barrel |
Wood Type | Bourbon |
Region | Highland |
ABV | 60.9% |
Age | 8 years |
Distillation Year | 2012 |
Outturn | 223 bottles |
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