Candy floss on a pine twig
Bacon lobster tomato sandwich

Appealingly crispy and crunchy

$6,290.00

Spirit Notes

We cooked beef tenderloin with a chocolate chilli sauce, made Dundee marmalade and baked a malt loaf, while next door someone got out the emulsion paint and started decorating. On the palate we flambeed with Grand Marnier before a sherried fruity sweetness appeared that reminded us of sun-soaked raisins and dark sweet cherries. After reduction duck a l’orange with that crispy, crackling skin alongside pink peppercorns ground over strawberries emerged. The taste was that of a banana milk shake accompanied by treacle tarts and fig rolls. Following twelve years in an ex-bourbon hogshead, we transferred this whisky into a 2nd fill Oloroso hogshead.

Profile

Deep, Rich & Dried Fruits

Cask No.

44.146

Initial Cask

Bourbon

Final Cask

Oloroso

Region

Highland

ABV

62.4%

Age

14 years

Distillation Year

2006

Outturn

243 bottles

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